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Frozen Meat Cube Cutting Machine Frozen meat cutting machine is the first process of meat product production process. Frozen meat slice is a new product developed and produced by our company with reference to the latest foreign prototype design. This equipment uses a steam pressure system as the power to transport the raw meat through the pushing cylinder, and the raw meat slides to the stopper of the cutter and passes through the cutter Roll to make the raw meat cut into chunks. Cutter speed can be adjusted by motor speed regulation (optional inverter, motor can be stepless speed regulation). The cutter system is driven by a belt pulley, which is more safe than the general gear pump transmission. The pushing system adopts steam pressure transmission, which can independently adjust the pressure and propulsion speed. The material reciprocates back and forth through the cylinder, and at the same time, the motor drives the knife shaft, and the knife contacts the material and completes the cutting action. The whole machine adopts 304 stainless steel, and the transmission system has the advantages of low noise, stable operation and high production efficiency.
Frozen Meat Grinder Machine The frozen meat grinder is one of the meat processing equipments with high versatility and wide application range in the meat production industry. The equipment pushes the raw meat in the tank to the pre-cutting knife through the screw, and the orifice plate and the reamer are relatively operated by the rotary extrusion, thereby cutting the raw meat into a granular shape, thereby ensuring the uniformity of the meat filling. The required different granules of meat can be achieved by different combinations of orifice plates. Suitable for hotels, restaurants, canteens, butchers, etc., for a wide range of uses.
Fresh Meat Cutter Machine The large stainless steel meat cutter can cut fresh boneless meat into slices, shredded meat, and diced meat. The processing capacity is about 1500 kg per hour. The base has wheels, which is flexible and easy to use. The knives adopt an external suspension design, and the transmission part is shifted by a two-stage belt, which is easy to operate, easy to wash and disassemble, and saves time and effort; if you want to process meat slices of different thicknesses, you only need to replace the corresponding knives to achieve it, one machine with multiple functions. Tool spacing can be customized. The machine is equipped with a safety protection switch. When the cutting tool is exposed, the machine can not be started by self-locking to ensure safety. The blade is made of special steel with a hardness of 52 degrees and is durable.
Multifunction Fresh Meat Griner/Slicer/Stuffer Fresh meat multi-function slicer adopts high-quality stainless steel overall frame design, fully enclosed gear transmission, compact structure, stable operation, reliable operation, and easy maintenance; meat grinder head and food-contacting parts are made of stainless steel, no food Pollution, in line with food safety production regulations, safe and pollution-free; the casing line is smooth, there are no gaps that can hide dirt, and there is no sharp edge that harms the operator. It is convenient to disassemble and clean and replace the knife set. Uniform thickness; high-strength gear transmission reduces equipment noise and enhances equipment stability; the blade adopts a special quenching process and is durable. Multi-purpose for one machine, slicing, ground meat, sausage filling and other functions. The advantages of this machine are power saving, durable, convenient and fast, with compact structure, beautiful appearance, simple operation, high efficiency, low power consumption, easy cleaning and maintenance, safety and hygiene.