Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven

Product Details
Customization: Available
After-sales Service: Online
Warranty: 1 Year
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Registered Capital
1000000 RMB
Plant Area
501~1000 square meters
  • Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven
  • Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven
  • Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven
  • Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven
  • Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven
  • Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven
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Overview

Basic Info.

Model NO.
XH-50
Power Source
Electric
Automatic Grade
Automatic
Type
Smoke Oven Machine
Voltage
380V
Customized
Customized
Electric Heating Power
16.5 Kw
Capacity
50 Kg/H
Trolley Size
900*820*1040 mm
Weight
450 Kg
Transport Package
Wooden Case
Specification
1160*1750*1840 mm
Trademark
Xuanhua
Origin
China
HS Code
8419810000
Production Capacity
500 Sets/Month

Packaging & Delivery

Package Size
116.00cm * 175.00cm * 184.00cm
Package Gross Weight
450.000kg

Product Description

Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven
Product Description

According to the smoking method,the smoked stove can be divided into hot smoked,cold smoked and hot and cold smoked stoves. The hot smoked process includes the functions of cooking,drying,smoking and coloring, mainly used for meat and fish. The smoking process of products and soy products. Generally,steam,electricity, etc.are used to provide a heating heat source. Cold smoke is generally used for foods such as salmon, squid, and cheese. The cold-smoked process includes low-temperature, odor, and coloring functions. Cold smoke does not make the food ripe and maintain its original state, but it has a smoky flavor. This device is suitable for foods that require low temperature smoking. The hot and cold smoked stove has the functions of hot smoke and cold smoke. We can choose the corresponding processing according to our own food smoking process.

Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven

Model Cold Smoke Power Electric Heating Power Capacity Trolley Size Weight Dimension
XH-30 3.7 kw 15.75 kw 30 kg 800*715*880 mm 350 kg 1050*1840*1650 mm
XH-50 4.62 kw 16.5 kw 50 kg 900*820*1040 mm 450 kg 1160*1750*1840 mm
XH-100 7.12 kw 18 kw 100 kg 970*1040*1220 mm 600 kg 1200*2030*2100 mm
XH-150 7.82 kw 24 kw 150 kg 980*970*1560 mm 800 kg 1250*1660*2310 mm
XH-250 8.07 kw 27 kw 250 kg 1050*1050*1970 mm 1500 kg 1200*1820*2900 mm
XH-500 10.57 kw 48 kw 500 kg 1050*1050*1970 mm 2000 kg 2420*1820*2900 mm
XH-1000 21.87 kw 90 kw 1000 kg 1050*1050*1970 mm 3000 kg 4520*2310*2900 mm
Application
Suitable for processing a variety of food,such as meat, sausage, soy products, seafood, cheese, etc.
Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven
Product Photo
Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven
Product Detail

Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven

product Line

Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven

Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven

 

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Electric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse OvenElectric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse OvenElectric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse OvenElectric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse OvenElectric Chicken Fish Smoke Oven Machine/ Smoker Oven/Smokehouse Oven


 

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